I kind of find it useful. With all the hypes on no Shark's Fin, I think we should also consider further on the type of seafood that we should take care not to make the species of sea wildlife depleted, just like sharks and those endangered species.
The pamphlet is available online from WWF website HERE. Just look for "The Singapore Seafood Guide. This guide tells you what is best for consumption without a threat, what is best consume less and what best to avoid.
Screen Capture of the Web page. Go to Website
We should all do our part, else there would be a day when a child would ask you, "What is Shark?".
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